Masoor Dal

Pink Masur dal is processed from black masur lentils from which the skin is removed and the grains are then split. Malka masur dal is popularly used in Indian cuisine because of its high nutritional value, its flavor and ease in cooking.

This lentil is extremely rich in soluble fibers and lowers blood cholesterol levels and also reduces the risk of strokes and other heart problems. Red masur dal has antioxidant properties which reduces the risk of cancer and benefits those suffering from blood-sugar. This lentil is low in calories and it also increases energy levels, as it contains iron and a high level of proteins. It is beneficial to those who suffer from iron deficiencies and during pregnancy.

Our company packs lentils under strict supervision using modern technology and food grade packaging material. This ensures that the nutrients in the lentils are preserved without the addition of harmful preservatives and chemicals, to retain their purity.  When storing red masur dal at home it is necessary to put the grains in an airtight container to prevent moisture from spoiling the dal. It can also be stored in the refrigerator for a year while retaining the original flavor and colour of the dals.

Masoor dal is packaged in its various forms which are masoor sabut or whole, masoor malka (Masur chanti), masoor split. The packaging is available in bulk packs of 30 kgs or in consumer packs of ½ kg, 1 kg or 5 kgs.

Masur dal has a mild nutty flavor and a pinkish red colour but, when boiled it turns pale yellow. It cooks fast so it is not necessary to soak this lentil for long, before cooking. In some Indian homes, red masur dal is cooked daily in different ways, for its nutritional properties. This lentil can be used to make soups, dal tadkas, parathas and even khichdi. Different regions of India have their own special recipe with various ingredients and spices, to cook this dal.

Nutrition Facts - Paras Masur Sabut (Bold)
Parameters Result Specification Test Method
Protein, g/100g 24.31 -- IS 7219:1973
Fat, g/100g 1.14 -- IS 4684:1975
Carbohydrate, g/1008 59.39 -- IS 1656:2007
Energy, Kcal/100g 345.06 -- By Calculation
Sugar, g/100g Not Detected -- IS 4079:1967
Cholesterol, mg/100g Not Detected -- FRAC/SOP/INST/078
Gluten(By Elisa), ppmNot Not Detected -- FRAC/SOP/MICRO/324
Detection Limit: Sugar - 1.0 g/100g, Cholesterol- 0.2 mg/100g, Gluten (By Elisa)-0.3 ppm
Nutrition Facts - Paras Malka Masur
Parameters Result Specification Test Method
Protein, g/100g 24.48 -- IS 7219:1973
Fat, g/100g 0.90 -- IS 4684:1975
Carbohydrate, g/1008 60.11 -- IS 1656:2007
Energy, Kcal/100g 346.46 -- By Calculation
Sugar, g/100g Not Detected -- IS 4079:1967
Cholesterol, mg/100g Not Detected -- FRAC/SOP/INST/078
Gluten(By Elisa), ppmNot Not Detected -- FRAC/SOP/MICRO/324
Detection Limit: Sugar - 1.0 g/100g, Cholesterol- 0.2 mg/100g, Gluten (By Elisa)-0.3 ppm

Quality

Our Masur Dal are thoroughly cleaned and processed by adopting quality methods with latest technologies. We test it for maintain it high nutrition values and properly sealed package to preserve its original properties. We offer Masoor Dal with high quality, that confirm to the industry standards. To keep dal fresh we packed it in high grade packaging. Our Masoor dal has a mild & nutty flavor and rich in taste. Our pulses are packed with heart-healthy nutrients. Being 100% pure & fresh. This Dal does not need any kind of soaking before cooking and cooks very fast.

Health Benefits

* Masoor dal contains High Nutrition Value
* It contains an important nutrition for us.
* It represent a low-fat and low-cholesterol alternative.
* Proteins with no fat and two vitamin B.
* Rich flavor
* Long shelf life
* Our pulses are good for Sugar & diabetes patients
* Our pulses are polish free, Cholesterol free & Gluten free
* Good for health
* The essential amino acids isoleucine and lysine.
* No added color
* It provide essential nutrients, fiber and protein.

Availability:

Best Price Store: Our packed pulses available at Uttar Pradesh, Rajasthan, Punjab, Jammu & Madhya Pradesh.

Our products are available in North India, Central India and North East.